QUICK EASY SOFT BREADSTICKS


 

Our family likes these breadsticks because they are soft and chewy. I like to make them when I am in a hurry because they rise quickly.

 

Ready In:
35mins
Ingredients:
6
Yields:
18breadsticks

INGREDIENTS

DIRECTIONS

  • Make dough using your favorite method- bread machine, mixer or by hand.
  • Roll out into a 10x12 inch rectangle.
  • Cut into strips about 3/4 inch wide.
  • Give each strip a twist and place on a greased cookie sheet.
  • Let rise for at least 20 minutes or more if you have time.
  • Bake at 375 for 10-15 minutes.
  • Brush with butter and sprinkle with garlic salt and parmesan cheese.

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